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Highest safe temperature for amino acids?

tim.tdj
in Biology

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Hi Everyone

Does anyone know the highest temperature you can cook at before any amino acids start to get damaged?

Are any of the amino acids in a boiled egg damaged? (Presumably the boiling takes place at 100C)

Thank you very much

Kind reagrds

Tim

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https://www.scienceforums.net/topic/124109-highest-safe-temperature-for-amino-acids/
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