Externet Posted January 29 Posted January 29 Saw it somewhere and did not pay enough attention. Decided to try... Dissolved the gelatin packet, I did not heat too much as thought the alcohol would evaporate, so to the refrigerator went and did not 'set'. Gelatine cubes of gin and a piece of fruit (mandarin) suspended inside, but poor result . What went wrong ? Does it need boil hot activation ?
iNow Posted January 30 Posted January 30 Put the gin in the freezer first and don’t add too much Mix the gelatin first and let it cool a bit before adding the gin
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