The_simpsons Posted January 28, 2006 Posted January 28, 2006 is it possible to extract oxalic acid from rubarb(at home)? how much oxalic acid does rhubarb contain in the leaves? curious on this, because during the summer it grows a lot fo rhubarb in my garden, and they grow fast. would be interesting
Tartaglia Posted January 28, 2006 Posted January 28, 2006 Oxalic acid is fairly easily oxidised. Just cooking rhubarb destroys it. This may make it difficult to extract. As it is a potential chelating ligand it may be possible to precipitate out a metal complex of it from rhubarb juice. Very cheap to buy though and more easily made by other procedures
The_simpsons Posted January 28, 2006 Author Posted January 28, 2006 haven't checked the stores yet, but i like to extract myself, find it intresting. so i want to do it for fun. i hope its possible for me
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now