Jump to content

Recommended Posts

Posted

Something to do with greater acceleration to freezing point, and so building up more "freezing" inertia, thus getting to 0 faster...?

 

Or is that just pseudoscience?

Posted

Because the temperature drops faster, it ends up getting to freezing point slightly quicker than colder water, where the temperature doesn't drop as fast.

Posted

No, nothing like "freezing inertia." Read the entry. The effect depends on essentially having dissimilar conditions for the two samples.

Posted

There will be more convection with the warm sample so conditions at the wall will be different. With a more calm, cold sample you can have delayed onset of the whole mass freezing if there was no spot favoring ice formation. Heat of fusion must be taken out once water is at freezing temperature. Usually freezing starts at the colder wall, or at the top where there is evaporation.

Posted

no one really knows it could be due to many factors

 

like dissolved oxygen for example

 

Hotter water having less dissolved Oxygen than cooler

 

Because the temperature drops faster, it ends up getting to freezing point slightly quicker than colder water, where the temperature doesn't drop as fast.

 

 

Thats rubbish:

The hotter water drops faster intialy due to the temperature difference beteween the water and the surroundings so eventualy it would reach the same point the coolder water was at and then drop at the same speed the cooler water did

Posted

It is called the Mbemba effect and is well documented, but the exact cause is the subject of controversy.

 

Plenty of google hits, including wiki.

Posted

Being a science mistery and also fact, I can only guess that has to do with the speed of heat transfer, by temperature gradient dt/ds.

 

The greater the temperature differential per unit of distance from the core of the heated water to the heat absorbing cold surfaces, the greater the 'motion' velocity of heat. But unable to elaborate on this.

 

Pouring the same amount of same water samples

-in deformable identical closed containers,

-then warming one up;

-and then suspending them both in a freezing chamber

-with no internal humidity

 

should get rid of the uncertainty about dissolved gases, evaporation, influence of intimacy of contact with freezer walls, and damp air affinity to

one of the containers.

 

Hope it has been tried that way...

 

Nope, cannot do it at home to try. :-(

 

----Also read somewhere that to melt ice from a windshield, cold water works faster than hot. Is that related to the same effect :confused:

 

Miguel

Posted
Being a science mistery and also fact, I can only guess that has to do with the speed of heat transfer, by temperature gradient dt/ds.

 

The greater the temperature differential per unit of distance from the core of the heated water to the heat absorbing cold surfaces, the greater the 'motion' velocity of heat. But unable to elaborate on this.

 

*cough*copycat*cough* >:D

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.