Jump to content

Recommended Posts

Posted

I have two alcohols that have varying degress of volatility, I assume. I am using them as inhibitors of bacterial growth and in order to do a complete comparison, I need to determine what their actual concentrations are, i.e., what percent stays in solution and which is in gas phase. There are no published Henry's Law constants, thus I was hoping to determine this using only the boiling points. Any suggestions?

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.