cavemanjedi66 Posted September 22, 2008 Posted September 22, 2008 (edited) I've recently been researching the organic molecule amygdalin and discovered that it has been used as a cancer drug. One of the unfortunate circumstances that causes it to be banned as a drug by the FDA is the increased toxicity of the HCN product when mixed with ascorbic acid. Any ideas how to counteract this? Edited September 22, 2008 by cavemanjedi66 spelling error
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