Jump to content

Recommended Posts

Posted

Hi all. I'm trying to determine the intracellular iron concentration of bacterial cells through the TPTZ method. I was wondering if you have any suggestions regarding:

 

1. When I add the reaction mixture (classical FRAP reagent + ascorbic acid 1%) to a serial dillution of cell lysates, the more concentrated developed turbidity and no color and the less concentrated no color. The reaction with the iron standards worked just fine, so i think it's not the reagent. Any ideas on how to overcome the turbidity issue?

 

2. A reliable method to extract all the iron content from cell lysates, including heme proteins and other iron-binding proteins.

 

 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.