IOM/FDA/CDC doctors: Food proteins present in vaccines cause the development of food allergies

[vinucube]

IOM/FDA/CDC doctors: Food proteins present in vaccines cause the development of food
allergies

Nobel Laureate Charles Richet discovered over a hundred years ago that
injecting proteins into mammals can cause them to develop an allergy to
that protein.
http://www.nobelprize.org/nobel_prizes/medicine/laureates/1913/richet-lecture.html

The US Dept. of Health and Human Services (HHS) charged the Institute of
Medicine (IOM) with providing a thorough review of the current medical
and scientific evidence on vaccines and vaccine adverse events.

The IOM has concluded in its 2011 report that:

FOOD PROTEINS PRESENT IN VACCINES CAUSE THE DEVELOPMENT OF FOOD ALLERGIES.

https://iom.nationalacademies.org/Reports/2011/Adverse-Effects-of-Vaccines-Evidence-and-Causality.aspx

Document Pg. 65 (pdf pg. 94 ):

“Adverse events on our list thought to be due to IgE-mediated
hypersensitivity reactions
Antigens in the vaccines that the committee is charged with reviewing do
not typically elicit an immediate hypersensitivity reaction (e.g.,
hepatitis B surface antigen, toxoids, gelatin, ovalbumin, casamino acids).
However, as will be discussed in subsequent chapters, the
above-mentioned antigens do occasionally induce IgE-mediated
sensitization in some individuals and subsequent hypersensitivity
reactions, including anaphylaxis.”

For those who may not be familiar, here are the basics of allergy - a
two step process:

Sensitization: When exposure to an allergen (food protein) occurs for
the first time, there are no symptoms. Over a period of a few weeks, the
immune system develops antibodies specific to the allergen. The person
is now sensitized. In other words, the person has developed allergy to
the specific food item. "IgE-mediated sensitization", is the technical
description for development of allergy.

Elicitation: When a sensitized person is exposed to the same allergen
again, they develop an immediate reaction (usually within minutes). Also
called hypersensitivity reaction. This is called elicitation. A severe,
life-threatening case of elicitation is known as anaphylaxis.

So in simple English, the IOM committee has concluded that food proteins
such as gelatin, egg (ovalbumin) and milk (casamino acid is derived from
milk) that are present in vaccines, cause healthy non-allergic people to
develop allergies to those food items upon receiving the vaccine.


In 2002, the doctors from the CDC and FDA warned that gelatin-containing
vaccines can cause gelatin allergy based on similar findings in Japan.

"Nonetheless, our cases with anti-gelatin IgE required some previous
exposure to gelatin to become sensitized, and this may have come through
ingestion of gelatin-containing food or injection of gelatin-containing
vaccines."

They wrote: "Efforts should continue to identify less allergenic
substitutes for gelatin currently used by vaccine manufacturers.".

Authors:
Vitali Pool, MD, CDC, M. Miles Braun, MD, MPH, FDA, John M. Kelso, MD,
Naval Medical Center, Gina Mootrey, DO, MPH, CDC, Robert T. Chen, MD,
MA, CDC, John W. Yunginger, MD, Robert M. Jacobson, MD, Mayo Clinic,
Paul M. Gargiullo, PhD, CD.
Prevalence of Anti-Gelatin IgE Antibodies in People With Anaphylaxis
After Measles-Mumps-Rubella Vaccine in the United States
http://pediatrics.aappublications.org/content/110/6/e71.long

Yet today, the CDC table here lists numerous food proteins contained in
vaccines, including gelatin, egg, milk (casamino acid), soy, seaweed (agar) and vegetable oils
(in Polysorbate 80, sorbitol).
http://www.cdc.gov/vaccines/pubs/pinkbook/downloads/appendices/B/excipient-table-2.pdf

The result - the food allergy epidemic.

And gelatin in vaccines is still making kids sick today:

http://acaai.org/resources/connect/ask-allergist/Vaccines

Japan removed gelatin from their vaccines in 2000.

Kuno-Sakai H, Kimura M. Removal of gelatin from live vaccines and DTaP-an ultimate solution for vaccine-related gelatin allergy.Biologicals 2003;31:245-9

My son developed multiple life-threatening food allergies from these
food protein contaminated vaccines.

How can this situation ever be justified?

Vaccines are among the greatest achievements of modern medicine.
Food protein contaminated vaccines causing food allergy, is one of the worst blunders of modern medicine.

[hypervalent_iodine]

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Moderator Note

How many of these threads do we have to close before you get that we won't allow to continue down this nonsense path here? Thread closed.