Rift Posted September 7, 2016 Posted September 7, 2016 Hello all,I was curious if anybody had experience with (or could theorize about) the effect of a His-tag on a protein run in a gradient Native PAGE gel, versus the un-tagged form. Some more details about the type of gel are that it is a clear Native gel, so no Coomassie has been added. Another factor is that this is a gradient gel, so proteins will separate according to size as each reaches its pore limit and establishes a running pattern. Any information on this is much appreciated!
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now